Here and there
June 6, 2015 § Leave a comment
Scotch eggs and steak tartare with Christine at Dead Rabbit, where she first told me she was going back to California š¦
A relaxing night in with Spunto
My first time at i Sodi with ArtemisĀ – an enormous steak with arugula and rabbit prepared porchetta-style with spinach
Enjoying a beautiful plateau and more oysters at John Dory with Christine and Laura
Trying a new dish of scallop and ham crudo at Momofuku Ssam Bar to celebrate Laura’s decision to attend Yale’s architecture grad program
An old reliable while dining solo – steak tartare and red wine at Blue Ribbon Bakery Kitchen
El Luchador – a new lunch option near the office with outdoor seating
Hot pot during a brief trip back to Edison, NJ
More solo dining while on staycation – the omakase meal at Blue Ribbon Sushi and lunch at the Lupa bar
Shots from the beautiful China: Through the Looking Glass exhibition at the Metropolitan Museum of Art (GO)
Pork belly appetizer from Han Dynasty
Christine’s good-bye, hosted by Artemis and one of my favorite wines of the night
Excited about the next few posts coming up…whenever I manage to get to them.